Whiskey and Hot Cocoa.
Blackfish White Whiskey in hot cocoa is just the thing to relax and sooth you and your friends on a cold snowy day or maybe just rainy.
Cocoa Moonshine
The wonderfully sweet flavors of grain and chocolate!
- Mug
- Kettle or Pot
- 1 1/2 oz Blackfish White Whiskey
- 1 cup Water or Milk
- 1 packet Your Favorite Hot Cocoa (Swiss Miss)
Heat up your Water or Milk in a Kettle, Pot, or the Microwave
Add your Hot Cocoa Mix and hot liquid to your Mug (Leave enough room for the White Whiskey!)
Mix in the White Whiskey
Enjoy!
Make a mug of cocoa even better with all the flavor packed into our White Whiskey! There isn’t much to it. Just make sure there’s room for everything in your cup!